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Results tagged with yeast
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user 13036
Yeasts are micro-organisms used in brewing to produce alcohol during the process of fermentation.
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Should I ferment a new batch directly on the yeast cake generated by the previous batch?
I have done this in the past, it was with a low temp lager yeast. … yeast then there should be no need to remove the yeast and resanitise the fermenter. …
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