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No Starting Hops - Do I need a 60 min boil?
DMS is pretty much a non issue these days, so a short boil is fine. I often do batches with a 20 min. mash and 20 min. boil The beer turns out fine, with no hint of DMS.
Certainly. The guys from Brülosophy do this with their "Short and Shoddy" series.
Make sure that you hit your OG almost before the boil, because you will not have much evaporation.
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