Search Results
Search type | Search syntax |
---|---|
Tags | [tag] |
Exact | "words here" |
Author |
user:1234 user:me (yours) |
Score |
score:3 (3+) score:0 (none) |
Answers |
answers:3 (3+) answers:0 (none) isaccepted:yes hasaccepted:no inquestion:1234 |
Views | views:250 |
Code | code:"if (foo != bar)" |
Sections |
title:apples body:"apples oranges" |
URL | url:"*.example.com" |
Saves | in:saves |
Status |
closed:yes duplicate:no migrated:no wiki:no |
Types |
is:question is:answer |
Exclude |
-[tag] -apples |
For more details on advanced search visit our help page |
A fermented beverage where the majority of the fermentable sugars are derived from malted grains via mashing.
1
vote
What happens if i leave my homebrew to ferment for 14 days then boil and cool it to distill it?
You said you boiled and cooled it to distill it. Unless you are leaving out a lot of steps, you didn't distill your drink, you just boiled it. Boiling a drink like this will reduce the alcohol content …