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What are the downsides of using bentonite for producing beer?

There is use and overuse. As with all fining agents, overuse may drop too much yeast from suspension, leaving you with slower refermentation. It would be hard to totally stop refermentation, but I thi …
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Do I really need to clarify cider?

Yes, you can clear it with gelatin, or any other common way. Most should work. For carbonation - forced carbonation in keg will work all right, no reason for it not to. Bottle conditioning will sti …
Mołot's user avatar
  • 3,718