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Results tagged with co2
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user 12182
Carbon-dioxide - an odorless gas at room temperature. CO2 is a byproduct of fermentation and provides carbonation when forced into solution in a beverage. Dispensing pressure is typically provided by CO2.
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How many volumes CO2 will push out a champagne cork?
Once the bottle is opened the CO2 pressure falls to at most 1 atm. … This quantity of CO2 corresponds to a gas volume of 4 L — more than five times the volume of the bottle." …
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