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Results tagged with fermentation
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user 10847
The anaerobic process by which yeast convert sugars into alcohol and carbon dioxide.
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votes
Total Cider Noob Move
That way you'll be able to measure the amount of sugar before & after fermentation instead of just guessing.
Don't start over, and don't buy a new airlock. … Fermentation can still happen even if your airlock isn't bubbling. Let it ferment a total of two weeks, then try cold-crashing and/or gelatin fining. …
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