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The product of fermented fruit juice, usually from grapes.
12
votes
Cork in red wine starting to push itself out. Is it still safe to drink?
It sounds like it was bottled, intentionally or otherwise, with sugar present in the wine. The residual yeast digested this sugar turning it into alcohol and CO2, providing the fizz. It's safe. … Wine generally doesn't get "unsafe", it goes bad. As wine is exposed to oxygen it turns to vinegar. This is safe but unpleasant to drink. …