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A device used to prevent back flow of external air into the fermentor.

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Lager Diacetyl Rest and Lagering Without Air Escape

At this point, I racked to secondary and put back in the airlock & bung. Increasing temperature to 65°F(18°C) for 2 days. … 2) Will I remove airlock during lagering and keep airtight with bung so no air escapes? …
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