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Results tagged with extract-brewing
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user 14046
Brewing using Dried or Liquid Malt Extract rather than extracting the sugars from the malted grains, in the mash.
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Not enough yeast for a 20 Litre batch?
Gday! :) So i have just purchased the coopers real ale malt concentrate as well as a kilo of light malt. I started with 2 litre's of boiled water in my fermentor (after sanitising it with no rinse san …