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Results tagged with mash-thickness
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user 1104
Mash thickness is the amount of mash liquor relative to the grist. A thick mash has relatively less water, while a thin mash has more. Mash thicknesses from 1-2.5 qt/lb (ca. 2-4.5 l/kg) are common, with a typical ratio being 1.25-1.5qt/lb (2.5-3.2 l/kg)
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When formulating an AG recipe, how do you determine mash thickness?
I just did my first AG brew today. It went very well!
My question comes with the mash. I know normally, you determine your mash thickness with 1.25-1.5 quarts per pound of grain. If I were to use, sa …
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