Timeline for Steeping flaked barley
Current License: CC BY-SA 3.0
3 events
| when toggle format | what | by | license | comment | |
|---|---|---|---|---|---|
| Feb 3, 2013 at 17:43 | vote | accept | Nemis L. | ||
| Feb 3, 2013 at 17:39 | comment | added | Nemis L. | This is a great answer, thanks a lot. It filled in the blanks for me. The recipe ratios are 62.5/25/12.5, so a little more flaked barley than your suggestion. I will most likely throw in some pale malt in the steep/mash. | |
| Feb 3, 2013 at 16:19 | history | answered | mdma | CC BY-SA 3.0 |