Timeline for Alternatives for priming sugar
Current License: CC BY-SA 2.5
6 events
| when toggle format | what | by | license | comment | |
|---|---|---|---|---|---|
| Sep 9, 2013 at 15:37 | comment | added | Denny Conn | Corn syrup, like the Karo brand, will usually have things like salt and vanilla added to it. I wouldn't recommend its use for priming. | |
| Mar 16, 2010 at 9:10 | comment | added | Hugh Nelson | I'd add honey to the list if it isn't going to clash with the style. Honey leaves non-fermentables behind too. | |
| Dec 11, 2009 at 17:29 | vote | accept | hookedonwinter | ||
| Dec 11, 2009 at 17:29 | comment | added | hookedonwinter | Thanks Dean. I might throw in some amounts for a 5 gallon batch, but this is great. | |
| Dec 11, 2009 at 17:08 | comment | added | Dean Brundage | Also watch out for anything with corn starch, like confectioner's sugar. | |
| Dec 11, 2009 at 16:20 | history | answered | Dean Brundage | CC BY-SA 2.5 |