Timeline for Bottle Bomb Batch
Current License: CC BY-SA 3.0
4 events
| when toggle format | what | by | license | comment | |
|---|---|---|---|---|---|
| Oct 17, 2011 at 14:12 | comment | added | corymathews | This is exactly what I did, luckily there were only about 10 bottles left in the batch. Every one that I opened shot about half the bottle out in foam. Some shot up to 3 inches above the opening! | |
| Oct 17, 2011 at 13:31 | vote | accept | corymathews | ||
| Oct 14, 2011 at 17:50 | comment | added | brewchez | Chill and drink quick is perfect advice. I'll add that the brewer wants to figure out too if the overcarbing is a function of contamination or process (under-fermented prior to bottling). | |
| Oct 14, 2011 at 15:39 | history | answered | nbushnell | CC BY-SA 3.0 |