Timeline for Doing my first all grain batch this weekend. What are the key issues for me to follow/watch/do?
Current License: CC BY-SA 2.5
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Dec 31, 2011 at 21:04 | comment | added | FishesCycle | I heat my strike water 5 degrees beyond what I want before pouring it into the MLT. Once the temp has fallen to the correct strike temp, I know the MLT is warmed up, and I mash in. | |
Mar 4, 2011 at 22:40 | history | answered | revdrjrr | CC BY-SA 2.5 |