Timeline for Filter out Hops after Boil
Current License: CC BY-SA 2.5
3 events
| when toggle format | what | by | license | comment | |
|---|---|---|---|---|---|
| Jan 6, 2011 at 14:24 | vote | accept | corymathews | ||
| Jan 5, 2011 at 19:25 | comment | added | JackSmith | Agreed. While you want to leave the break material behind, you needn't filter to do this. If you siphon from your kettle to your fermenter, you can leave the bulk behind while still pulling nutrients through. If you pour instead of siphoning, you can run it through a seive to catch the big stuff while still allowing the nutrients to get into the fermenter. | |
| Jan 5, 2011 at 18:59 | history | answered | baka | CC BY-SA 2.5 |