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Sep 12, 2020 at 2:23 comment added rob I think in general it's fine to ferment in a vessel with plenty of headspace like this. However- don't secondary or store the beer long term like this. It will oxidize really, really fast. So if you do, don't take the bung out of the carboy until you're bottling.
Sep 10, 2020 at 16:12 answer added Mr_road timeline score: 0
Sep 10, 2020 at 13:49 answer added pperrin timeline score: 1
Sep 6, 2020 at 21:07 answer added Sparki timeline score: 0
Sep 6, 2020 at 12:40 history asked thisextendsthat CC BY-SA 4.0