Timeline for Is a yeast starter required for this recipe
Current License: CC BY-SA 3.0
5 events
when toggle format | what | by | license | comment | |
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Mar 5, 2014 at 15:56 | comment | added | Denny Conn | That's like asking if the chicken or the egg came first! I've never heard a good explanation of the variance, other than people often rehydrate at too high a temp and kill the yeast. | |
Mar 5, 2014 at 14:10 | comment | added | Another Compiler Error | Side question, why do some tin packs like Brewferm suggest hydrating their brand of dried yeast in small cup of water? I some times do and sometimes don't. | |
Mar 4, 2014 at 17:56 | vote | accept | TomSelleck | ||
Mar 4, 2014 at 17:56 | comment | added | TomSelleck | Brewers-friend just making me paranoid! | |
Mar 4, 2014 at 17:52 | history | answered | Denny Conn | CC BY-SA 3.0 |