Timeline for no carbonation and a few bottle-bombs
Current License: CC BY-SA 3.0
2 events
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Jun 27, 2013 at 1:27 | comment | added | Timothy Fox | Thanks, how long do you let it cool? I boiled my sugar on the stove and let it cool for about 1/2 hour and dumped it in the bottling bucket. When I siphoned the beer to the bottling bucket I didn't mix it with the siphon, I just siphoned it in the bottling bucket and racked it. I'll be more careful next time. | |
Jun 16, 2013 at 12:33 | history | answered | shaggy | CC BY-SA 3.0 |