Timeline for Ginger beer that lasts
Current License: CC BY-SA 3.0
2 events
when toggle format | what | by | license | comment | |
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May 31, 2013 at 23:09 | comment | added | David Given | Well, it's simple. And has the advantage that I can adjust the amount of sugar after the beer's gone hard. So dead handy; thanks. But still want to find a good way to do it properly! | |
May 31, 2013 at 1:46 | history | answered | FishesCycle | CC BY-SA 3.0 |