Jeff L

Member for 13 years, 2 months
Last seen more than 6 years ago

stackoverflow.com/users/96643/…
Seattle, WA

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beer

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Answers

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Score Activity Newest

58

What's the point of secondary fermentation?

Nov 8, 2010

36

Are there any tricks for removing labels from bottles?

Nov 9, 2010

18

Why measure gravities?

Nov 27, 2010

17

Book for beginners

Nov 9, 2010

16

Is it OK to starting fermentation while wort is still warm?

Nov 8, 2010

Questions

View all 13 questions

Score Activity Newest Views

38

What can I do with my spent grain after mashing?

Nov 10, 2010

23

What's the difference between 2-row and 6-row malt?

Nov 10, 2010

11

Is it necessary to aerate wort when pitching onto an existing yeast cake?

Nov 28, 2010

11

Are bottle brushes necessary?

Nov 9, 2010

8

When brewing a chocolate stout, should the cacao nibs be added in the boil, the secondary, or both?

Nov 8, 2010

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beer

118

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23

posts

secondary-fermentation

86

Score

6

posts

fermentation

70

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3

posts

primary

58

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2

posts

carboy

58

Score

2

posts

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Mar 8, 2015
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Jun 26, 2016

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Nov 9, 2010
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