Homebrewing
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Eiríkr Útlendi

Localization engineer by day, language geek by night. Very interested in etymologies and the historical development of language over time. Active on the English Wiktionary.

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Top posts (10) All Questions Answers | Votes Newest

3 Why didn't my ABV reach the yeast's limits? Sep 6
2 How do you feel about Swing Top wine bottles? Sep 10
2 How does one apply nutrient to a mead brew Sep 13
2 Why has the Specific Gravity to Potential Alcohol conversions changed? Sep 16
2 Does Dark Cherry Wine from Pure Juice always produce this much lees and how do you handle it? Sep 4
1 Can I use oxygen tablets or liquid oxygen to oxygenate my water for yeast fermentation in mead? Sep 4
1 Do I need an anti-microbial additive in my plum brandy mash? Sep 3
1 How to disassemble a Krome Dispense beer tower? Sep 11
0 Doubling a mead recipe Sep 3
0 Batch Management - How do you manage your batches for container volume? Sep 11

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