Homebrewing
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KubaFYI
  • Member for 4 years, 2 months
  • Last seen more than a month ago
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About

A technologist by trade and an environmentalist by heart. Lover of bike-packing, simple food, touching music and bad puns.

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Top posts
All Questions Answers
Score Newest
question
4
What are the advantages and disadvantages of various ways of going for a sweet wine?
Aug 18, 2018
question
3
I'm moving apartments in couple months. Will transporting wine demijohns mess up the fermentation?
Jun 18, 2018
question
3
How long should I give pectic enzyme to takle hazy finished fruit wine?
Feb 24, 2019
question
3
I got a strong, chemical-vinegary smell when I opened the plastic fermentation bucket I use to store all my brewing stuff. Is it still safe to use?
Oct 20, 2019
answer
3
I got a strong, chemical-vinegary smell when I opened the plastic fermentation bucket I use to store all my brewing stuff. Is it still safe to use?
Oct 21, 2019
question
2
Do I have to bottle my wine immediately after stopping the fermentation?
Nov 11, 2018
question
2
Do I have to use Campden tablets every time I expose my wine to external factors?
Feb 9, 2019
question
1
After a week of secondary fermentation of my wine yeast sediment already formed in the carboys. Does it mean I should rack it again soon?
Jul 18, 2018
question
1
I accidentally stirred all the lees into my wine during first racking. Now (1 day later) secondary has lots (+1cm) of sediment. Should I rack again?
Aug 18, 2018
Top network posts
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76
Why don't I see publications criticising other publications?
74
Is opting out of "fun" office charity activites socially and professionally acceptable in a small company?
52
Should I communicate in my applications that I'm unemployed out of choice rather than because nobody will have me?
21
Accidentally left luggage abroad, and it's going to get shipped to me by a friend. Do I need to pay customs on getting my stuff back?
11
Can I half-bake muffins now, and then complete bake them the rest of the way a couple days later when I want them "fresh"?

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