JeanMi's user avatar
JeanMi's user avatar
JeanMi's user avatar
JeanMi
  • Member for 6 years, 3 months
  • Last seen more than a month ago
7 votes

Beer Brewing: How do I dry fresh hops?

6 votes
Accepted

Bottle Bombs or Paranoia

6 votes
Accepted

Sugar in water effect on specific gravity?

5 votes

Beer sat for too long in the carboy

3 votes
Accepted

ABV from one SG?

3 votes

What is the smallest fermentation vessel i can use for a given batch volume?

3 votes
Accepted

How to store sugar wort?

3 votes
Accepted

What yeast should I use to make a semi-sweet Ginger Beer with about 5% ABV

2 votes
Accepted

Failed primary fementation - repitch?

2 votes

Adding a cherry flavour to cider

2 votes
Accepted

Fermentation still stuck after adding nutrients?

2 votes
Accepted

How to use ( Super Kleer ) for the Beer !

1 vote

Safe way to backsweet a braggot with honey?

1 vote

How to check that yeast is still good?

1 vote

2 stalled fermentations for two different beers/yeasts - what's going on?

1 vote

Volume of brewer's yeast for a 1-gal. batch? Lumpy brewer's yeast?

0 votes

Should I let hydrated dry yeast cool before pitching

0 votes

Using Yeast cake as a nutrient

0 votes

Flavor effects of adding yeast energizer or nutrient to beer?