Poshpaws
  • Member for 10 years, 7 months
  • Last seen more than 3 years ago
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2 answers
14 votes
8k views
5 bookmarks
Can we estimate the temperature rise in the primary due to fermentation?
4 answers
12 votes
567 views
How to improve efficiency of water usage..?
5 answers
12 votes
5k views
1 bookmarks
How to get the carbonation right in bottled beer
6 answers
10 votes
1k views
Dry malting - a crazy idea?
1 answers
10 votes
4k views
Hop burst technique & bitterness calculation
3 answers
9 votes
7k views
Is the iodine test for starch conversion pointless?
2 answers
9 votes
679 views
At what point can a beer be called organic?
4 answers
9 votes
5k views
1 bookmarks
What exactly is yeast-bite?
3 answers
9 votes
2k views
Is there an optimal bottle size?
4 answers
7 votes
943 views
Will my session beer be OK for 5-6 weeks in primary?
2 answers
7 votes
2k views
1 bookmarks
Can I use fructose as a priming sugar and how much should I use?
2 answers
7 votes
2k views
1 bookmarks
How do you malt your own barley?
8 answers
6 votes
1k views
Has anyone brewed hop-free beer?
1 answers
6 votes
4k views
1 bookmarks
Can marmite be made from brew yeast leftovers?
1 answers
4 votes
962 views
How to keep your head on an oatmeal porter?
2 answers
4 votes
3k views
Can I use nylon stockings as a hop-bag in wort?
2 answers
4 votes
967 views
What is the advantage of krausening?
1 answers
2 votes
359 views
What are the hops varieties Sticklebract & Galena?