Homebrewing
Mołot
  • molot.pl
  • Warsaw, Poland
  • Member for 6 years
Profile Activity
Stats
3,696
reputation
183k
reached
116
answers
20
questions
About

Sometimes I have problems understanding English - especially informal one with no strict structure. And I tend to fail at using proper honorific forms. Sorry. I'm doing my best, please give me a bit of patience. That's not spite or anger, if anything that's simply misunderstanding and frustration.

profile for Mołot on Stack Exchange, a network of free, community-driven Q&A sites

#SOreadytohelp 10 million celebration :)

Communities (61)

Top network posts

This user doesn’t have any gold badges yet.
10
silver badges
25
bronze badges
View all badges

Top tags (130)

Score 44
Posts 21
Posts % 15
Score 36
Posts 16
Score 31
Posts 11
Score 23
Posts 16
Score 13
Posts 6
Score 12
Posts 12
View all tags →

Top posts (136)

All Questions Answers
Votes Newest
12 What are the most crucial moments for beer contamination? May 29 '16
8 White sediment inside my airlock Dec 12 '16
7 Why are hops added at different times during boiling? Mar 15 '16
6 Is it acceptable to use a UV sanitizer light on a finished product? Nov 19 '15
6 If/When to move to secondary fermentation Nov 16 '15
6 Beer too sweet and already force carbed...can I restart fermentation to dry it out? Sep 21 '15
5 Can wet crushing impede mashing? Oct 6 '15
5 How to achieve that hoppy aroma and top notes Apr 14 '17
5 Necessity of hot liquor tank Feb 21 '19
5 What woods can be safely used to flavour/age beer? May 13 '16
View all questions and answers →

Your privacy

By clicking “Accept all cookies”, you agree Stack Exchange can store cookies on your device and disclose information in accordance with our Cookie Policy.