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Results tagged with Search options user 871

For questions relating to the storage of beer, cider, wine, etc. as well as storage of the ingredients that go into producing them.

0
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sanitize, and then I store the carboy upside down with a piece of paper towel on the bottom to catch any leftover liquid. Since I keep it closed up in storage, I can keep it free of dust for the next batch. When I brew again, then I do a quick rinse and sanitize it before use. …
answered Apr 15 '11 by Jerry C.
3
votes
I live in a 600 sq-ft. apartment with my girlfriend and our stuff. When not in use, I keep my 2 carboys beside the couch and against the wall in their original boxes. They are covered with a sheet, …
answered Apr 12 '11 by Jerry C.