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Results tagged with Search options questions only user 1695

Questions pertaining to the caution or concerns of someone new to home-brewing.

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This is just my first batch so I'm a complete newbie. I'm brewing a dry euro brown ale (grain + multiextract) and the temperature is between 57-67 f, but my bucket doesn't have a thermometer but I gu …
asked Sep 8 '11 by jlbelmonte