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Results tagged with cold-crash
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user 6160
The process of quickly dropping the temperature of homebrew following fermentation to promote the flocculation and settling of yeast and other unwanted material.
7
votes
Accepted
Long cold crash for an ale. Benefit or harm?
What you're doing is lagering the beer, so it would have the same benefits it has for a lager beer. Beer deteriorates much more slowly at cold temperatures.
The only possible problem I know of is tha …
- 1,432
2
votes
Accepted
Neglected to Cold Crash after fermentation
If you put your bottled beer in the refrigerator and let it sit, it usually will be crystal clear within a few weeks, even if it starts out with chill haze. I think the only difference between cold cr …
- 1,432
5
votes
Accepted
cold crashing question
I cold crash (and fine with gelatin) at 30F for two or three days before kegging. I have found that 30F for two days clears my beer better than weeks at 38F in my refrigerator.
If you plan to bottle …
- 1,432