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A distinctive, typically pleasant smell. Can be used to refer to the aroma addition of hops which is a late hop addition within the last 5 min of the boil that contributes the most to the aroma of a finished beer.

3 votes

Why smell before tasting?

Hops provide bitterness, flavor and aroma. I love the smell of a good IPA, just as much as the flavor. … Aroma adds a dimension to beer, and can also change the way it tastes (usually for the better). To take your analogy further, consider the aroma as DVD extras. …
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