All Questions
3 questions
2
votes
3
answers
557
views
Fermented juice with potassium sorbate
Hello this is my first time making wine, I got excited rushed through the process and didn't realize that the berry juice from concentrate that I used had potassium sorbate until after a week. I also ...
3
votes
1
answer
56
views
Does the volume of juice determine the length of fermentation?
Will 10 ounces of juice ferment the same rate as a gallon of juice, with the same amount of yeast and sugar added in both?
1
vote
2
answers
119
views
Why is the primary stage of fermentation of wine important?
Senior chemistry student, whilst I know the main reason, I would like to know more of the chemistry behind it.