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2 votes
3 answers
557 views

Fermented juice with potassium sorbate

Hello this is my first time making wine, I got excited rushed through the process and didn't realize that the berry juice from concentrate that I used had potassium sorbate until after a week. I also ...
N.b..'s user avatar
  • 51
3 votes
1 answer
56 views

Does the volume of juice determine the length of fermentation?

Will 10 ounces of juice ferment the same rate as a gallon of juice, with the same amount of yeast and sugar added in both?
Wil's user avatar
  • 101
1 vote
2 answers
119 views

Why is the primary stage of fermentation of wine important?

Senior chemistry student, whilst I know the main reason, I would like to know more of the chemistry behind it.
m-a's user avatar
  • 13