Questions tagged [oxidation]
The oxidation tag has no usage guidance.
3
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Is oxidation of yeast starters a concern?
We all know oxidation is bad, and cooling hot wort is particularly susceptible to this off-flavor-producing problem. the question is; does oxidation matter for starters?
I use a stirplate to aerate ...
3
votes
1answer
136 views
Worried about oxidation
I'm brewing my second batch and had a bit of an accident yesterday. I brewed 20l two days ago and when I checked my fermenter (bucket) yesterday it had overflown. I don't know what possessed me to ...
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1answer
58 views
Does oxydation contribute to the acidicity of raw pressed apple juice?
When mashing apples with a rotary masher, the mash and juice gets quite oxygenated.
Does this contribute to the acidicity of the raw apple juice?
