Questions tagged [country-wine]

Country wine or Fruit wine, wine made from something other than grapes such as fruit, flowers or herbs.

Filter by
Sorted by
Tagged with
2
votes
1answer
25 views

Is it fine to add beet root for colouring in the middle of fermentation?

It's been 3 days of fermentation, I added beet root for colouring in the middle of fermentation. I used china globe grape (not that red), and after hours later the bubbles getting lesser
0
votes
1answer
64 views

Welch's 100% Grape Juice with Calcium/ yeast

I am planning to make a wine using Welch's 100% Grape Juice with Calcium ! Is the calcium problem here !
1
vote
1answer
72 views

After a week of secondary fermentation of my wine yeast sediment already formed in the carboys. Does it mean I should rack it again soon?

This is my first brew ever so I'm still learning. I've got two gallons of elderflower wine bubbling now in the carboys for about a week (transferred there after a week long primary in a bucket). I'...
3
votes
2answers
91 views

I'm moving apartments in couple months. Will transporting wine demijohns mess up the fermentation?

All I was able to find was a question related to moving the bottles, but not the demijohns during secondary fermentation. I really want to brew some elderflower wine and starting after I move is not ...
2
votes
2answers
1k views

How can I save a wine with SG way too high?

I am attempting to make a blackberry wine from blackberries picked in my yard. I followed a recipe found online, adding sugar disolved in water to a bunch of mashed up berries in a mesh bag, etc. I ...
2
votes
3answers
95 views

What is the wine maturation stage that occurs just after bottling?

I've been making fruit wines for a long time. Fiejoa, blackberry, kiwifruit, prune, elderberry, etc. I commonly leave the wine in a 20+ litre container for a year or two before bottling. It seems ...
1
vote
1answer
76 views

Recommended Damson Recipe?

has anyone got any tried and approved recipe's for a wine or infusion that uses damsons? I've just discovered a free source whilst foraging yesterday. Many thanks!
4
votes
2answers
118 views

Gooseberry Wine Help

Just harvested some green gooseberries from the allotment, and as I don't like eating them, i thought i'd make some wine. Is there any tips anyone can offer me, or any good methods to follow? This ...
1
vote
1answer
32 views

Acidic Elderflower Wine

I was racking a batch of elderflower wine today and had a cheeky sample on the way to the secondary. OMG it was akin to lemon juice, I think I may have added a bit too much citric acid to the mix when ...