Questions tagged [color]

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Different appearence of liqueur after aging

Last year I have made walnuts liqueur, or nocino in Italian. From the single batch I have obtained 2 liters of liqueur, which I have bottled in dark beer bottles and left to age in the same, dark ...
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Hard seltzer turns pink after a few weeks, why?

I've got a bit of an odd situation. I've been brewing some hard seltzers, simple recipe: 4LB Dextrose + Champagne Yeast + Water + Nutrient. However, I've got an odd issue. 2 of 3 hard seltzers have ...