Questions tagged [carboy]

A jug like container characterized by a narrow opening at its top. Often made from glass however plastic is becoming more popular. Used for primary and/or secondary fermentation and storage of beer, wine and/or meads.

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Didn’t completely add a stopper CraftABrew

I want to know if this is a blunder. I put some water but I didn’t have the lid that I’m holding on my hand. It’s been 2 weeks like this and I noticed it when I was adding cascade hops at the end of 2 ...
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79 views

[CIDER]: Can I rack in day 4 if there are 20mm of sediments and fermentation is over?

Can I rack in day 4 if there are 20mm of sediments and fermentation is over? Just to get the cider in a second clean fermentation vessel.
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695 views

Return samples from a fermtech wine/beer thief to a carboy

I just purchased this wine/beer thief so that I can take more regular samples over the course of fermentation. I plan to float my hydrometer directly in the tube of the thief, which requires me to ...
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Should I pitch a second round of yeast?

I brewed a Dogfish Punkn clone that was rather heavy on the sediment. I pitched a pretty healthy yeast starter that was working for 30 hours before being pitched probably around 80 degrees, perhaps ...
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977 views

Can't get my glass carboys completely clean

I've been relatively active on homebrewtalk.com, have read the cleaning chapter of How to Brew half a dozen times, and watched the instructional video that came with my kit on how to clean carboys. I ...
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Why are we missing a 5.5 gallon carboy?

Most winemaker's arsenals have or have available to them carboys from sizes 7.5 gallons all the way down to tiny tincture bottles, however one size that seems to be missing from the list is 5.5 ...

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