Questions tagged [brown]
The brown tag has no usage guidance.
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“Makeyourowndrinks” Cider smells like sulfur and turned a brownish colour, is this normal?
Let's start by saying that I've done a bit of research about this already, so please understand that I am struggling to find a specific answer to my question.
I'm using a Mixed Berry Cider kit from "...
1
vote
2answers
126 views
Adding sugar to a brown pumpkin ale
I'm planning on making a pumpkin ale out of a brown ale mini-mash recipe. I'd also like to get a hint of caramel in there so I was thinking about adding some sort of unrefined sugar. Does anyone ...
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3answers
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What happens if I Double Brown Ale
I'm thinking about making something like Frambozen from New Belgium from brown ale and added raspberries. However it's more of a sipping beer / higher alcohol content than the regular brown ale.
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3
votes
1answer
205 views
Base malt in a Southern English Brown?
I'm going to brew up a Southern English Brown, using the recipe from 'Brewing Classic Styles'. For an all-grain version, the recipe just says to use a "Pale English" malt for the base.
I have access ...
2
votes
2answers
186 views
Does no visible fermentation mean I have a bad batch?
I have a 1-gallon kit from the Brooklyn Brew Shop (don't laugh; I'm a total n00b). I have a batch of the Chestnut Brown fermenting -- but there is no visible fermentation at all. While I had the blow-...