All Questions
6 questions
4
votes
2
answers
113
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Currently looking at spaces for a number of home brew kits. Looking for guidance in any way
I am currently trying to organize a space for a collective of 10 brewers to store their 2-5 gallon kits. I'm currently looking into studios, as the area that I am in does not have many options for ...
- 41
2
votes
1
answer
191
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Beer Smith 2 Equipment settings.
Just got Beer Smith 2 and I was wondering if anyone has done equipment profiles and could give me some pointers on where to start. Prost
user7942
2
votes
2
answers
948
views
Trouble with flat beer. Everything seems perfect and a few bottles always turn out great. very few! Please help
So my brother in law are in the midst of our 4th batch. Of our first batch ( a 5 gallon brew) probably 2 bottles turned out. These bottles were spectacular great carbonation, retention etc. The ...
- 21
1
vote
3
answers
444
views
How should I upgrade equipment from a Mr. Beer kit?
I have used a Mr. Beer kit two times now with acceptable success. I want to move to the next level. Can someone tell me the best kit to buy and a good book for starting?
- 11
6
votes
1
answer
1k
views
What is the benefit of a 3 tier system?
I see a lot of people with the 3 tier brewing system. What is the benefit and What are the different levels for? This system is what I am referencing.
- 227
7
votes
2
answers
4k
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How should I design my new home brewing space?
I am moving into a new house, and the garage in the back garden is just screaming out to be converted into a home brewery.
I realise planning a brewing space depends on a lot of specifics (space ...