Questions tagged [brettanomyces]

The tag has no usage guidance.

1 question with no upvoted or accepted answers
Filter by
Sorted by
Tagged with
1 vote
0 answers
52 views

What are the stages of flavor development/aging for a brettanomyces apple cider?

Recipe: 1 gallon apple juice yeast: WLP648 lemon juice wine tannin nutrients (not staggered) OG: 1.048 Pitched yeast at 70f but I turned it up to 80f after a couple days After 2 weeks, the gravity ...
Matt's user avatar
  • 131