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I made some apple cider with WLP648 brettanomyces. I'd like to try this yeast in some other experiments. Can I reuse brett like any other yeast? Can I pitch the lees/dregs into a new batch or can I wash the yeast and keep it in a jar in the fridge?

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Yes, you can reuse yeast. I use both homebrew and commercially and everything is ok. Can carry out normal treatment. Always remembering to sanitize the equipment used, thank you.

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