Can theatre buttered and salted popcorn be used for brewing brewing at home?
A friend of mine has access to leftover popcorn from a movie theatre and I was wondering if it could be used for brewing at home?
I do not know enough about home brewing to know if this is even possible, given the particular circumstances.
The popcorn is already buttered and salted, so I do not know if these would interfere with the brewing process.
If it is possible to brew could someone perhaps mention a good recipe for it as well as the best yeast that would work best for this brewing process?