The beers that I tend to really like have that pleasant finishing taste before the after taste. What influences a beer's finish?
I'd like to take some styles that I like that leave a little bit to desire and give it that last little oomph and complexity.
If this is subjective to the beer style then I'd like to narrow it down to a Witbier. Some Wit's I've tasted were okay but needed that wheat taste at the finish to really shine.
Am I on the right track in my thinking that it can be pinpointed that you can do x to add flavor to the finish?