I have doubt with a friend. Right now, when we brew we get the hops from the freezer, weight and add to the boiling wort at the same moment that they are needed.
I was thinking if it's OK to weight all the hops just before the wort boils and leave them in tuppers in the same room as where we're brewing (which at this point it's hot & humid).
My friend says that it's not good for the hops and prefers to do it at the moment. I think it doesn't affect in any noticeable way and prefer doing the batch.
So, the question: will my way affect the hops in a noticeable way?