I have a can of this, but want to do something different with it and have it ready for the holidays.
My first thought was pumpkin, but I couldn't figure out from reading how or when to put it in; and most people found it didn't change flavor at all, it's about the spices you add...again, not sure how much or when.
I also read of people adding lactose and making a cream stout. Or oatmeal stout. Etc.
Unfortunately searching I just find full on recipes, but nothing hacking a kit.
I'd really like some help and advice on what I can do, to "jazz this up".