My recent brew (#2) is well carbonated, but has little head to it when poured (and what's there dissipates quickly). Is it over carbonated? Too much priming sugar?
Also, I am used to seeing a strong head on bottled craft brews from the store, so does the amount of head mean anything about the brew itself?
Homebrew #2:
- American Wheat 1 Gallon Extract Recipe Kit
- Conditioned with Fizz Drops for ~ 2 1/2 weeks
- 1 drop per 12-16 oz bottle, 2 drops per 22 oz / 750mL bottle