I'm making my first lambic beer, a kriek lambic with a one month old, last week I dropped 1lb cherries. Today, I noticed this white thing in top:
Should I concern about this? Or just let it go...
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That's what a lambic is all about! That's the pellicle forming. Completely normal.
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Aright, thanks... I'll leave my beer do whatever it wants to do a long while Jul 5 '13 at 21:53
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Not too long, I've found that lambics have the shortest shelf-life, and can get over-bitter.– RynoJul 5 '13 at 23:28
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