Timeline for Add campden and bottle right away or should I wait?
Current License: CC BY-SA 4.0
5 events
| when toggle format | what | by | license | comment | |
|---|---|---|---|---|---|
| Jan 13, 2022 at 17:43 | comment | added | anvd | @Philippe from grapes, 3/4 days of fermentation with kveik yeast, 3/4 months in secondary. Botling after that. | |
| Jan 12, 2022 at 16:25 | comment | added | Philippe | More information about your recipe and process would help get a better answer. Wine from grapes or from a kit? How long was your wine in the fermenter? In secondary vessel? | |
| Jan 12, 2022 at 16:24 | answer | added | Philippe | timeline score: 1 | |
| Dec 23, 2021 at 13:08 | answer | added | Jeppe | timeline score: 3 | |
| Dec 23, 2021 at 2:44 | history | asked | anvd | CC BY-SA 4.0 |