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bio website markm.cd
location Australia
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visits member for 3 years, 11 months
seen Oct 22 at 2:01

Developer Relations at Google. Home brewer.


Mar
2
comment Can I add more yeast during primary fermentation?
Amber Ale; US-05 Safale. Yeast added initially when wort temp at 26C, most days around that temp, although some days up to 30C.
Mar
2
revised Can I add more yeast during primary fermentation?
updated tags
Mar
2
asked Can I add more yeast during primary fermentation?
Mar
2
revised What equipment do I need to start brewing into 5L kegs?
spelling mistake 're' to 'are'
Mar
1
comment Is there a way to get an average alcohol reading if I forgot to take a before reading???
You can definitely use the yeast under the lid, just most brewers will recommend against it as it's likely been sitting under that same lid for years, in God only knows what kind of environment. If nothing else, it will make your second brew all the more delicious.
Mar
1
accepted Should I brew in too-warm climate or substitute the yeast?
Mar
1
accepted Can the plastic caps on PET bottles be re-used?
Mar
1
accepted Are there any problems associated with ordering ingredients online (internationally)?
Mar
1
asked What equipment do I need to start brewing into 5L kegs?
Feb
10
asked Should I brew in too-warm climate or substitute the yeast?
Feb
9
comment Brew day notes template
Check out some sample log sheets here: homebrew.stackexchange.com/questions/2039/…
Feb
6
comment Why does my beer taste like bacon?
I'd like to rephrase this as "How can I make all of my beer taste like bacon?"
Feb
6
asked Can the plastic caps on PET bottles be re-used?
Feb
3
awarded  Suffrage
Feb
3
answered Does anybody else skim the protein off the top of their boil?
Feb
2
comment What methods do you suggest for logging the brew process?
More info in this thread: homebrew.stackexchange.com/questions/2039/…
Feb
2
awarded  Teacher
Feb
2
answered What is the best brewing log sheet to use?
Feb
2
revised What is the best brewing log sheet to use?
added link
Feb
2
suggested approved edit on What is the best brewing log sheet to use?