22,524 reputation
21548
bio website
location Norway
age 41
visits member for 3 years, 10 months
seen 3 hours ago

AG brewer since 2007. Current rig is a clone plus extras of http://theelectricbrewery.com. I like most styles of beer.

Projects in progress are a custom kegbot that tracks beer consumption without a flowmeter, a brewpi fermentation controller and a digital specific gravity meter.


Jan
8
revised Difference in FG from recipe
clean up
Jan
8
revised How long can I store crushed and whole grain?
typos and tags
Jan
7
revised Can I increase secondary fermentation temperature after a week?
fix typo - also sig not needed - username appears next to the answer
Jan
6
revised Use of maltodextrin to increase head retention & body, how much & when added for 5 gallon batch?
deleted 2 characters in body; edited title
Jan
6
revised Use of maltodextrin to increase head retention & body, how much & when added for 5 gallon batch?
deleted 2 characters in body
Jan
6
revised Will Bacterial Iron affect my beer?
fixed typos
Dec
26
revised Cooling wort - just add water?
70F is 20C
Dec
12
revised Kegged Beer Not Staying Carbonated
added 126 characters in body
Dec
8
revised amber ale/cherry
fixed typos and formatting
Dec
6
revised Concerns with brewing indoors with propane
edited title
Nov
28
revised What does high attentuation actually mean in terms of types of sugar fermented?
added 2 characters in body
Nov
27
revised Need a non-alcohol brew without the sacrifices. (besides the obvious)
edited title
Nov
26
revised Mr Beer Fermentor Leaking
silicon -> silicone
Nov
23
revised Why doesn't FG reach 1.000?
added 52 characters in body
Nov
23
revised Why doesn't FG reach 1.000?
cleared up opening text
Nov
21
revised Lack of head/foam/carbonation in my beer
edited tags
Nov
21
revised Lack of head/foam/carbonation in my beer
edited title
Nov
20
revised As a benchmark, how much how much grain (and water) would be used to make one litre of wort?
added 554 characters in body
Nov
20
revised Pitched yeast at 40 deg F. Too cold?
post was flagged as low quality - edited
Nov
20
revised Pitched yeast at 40 deg F. Too cold?
edited tags