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network profile
| bio | website | |
|---|---|---|
| location | ||
| age | 27 | |
| visits | member for | 2 years, 5 months |
| seen | Mar 30 at 22:37 | |
| stats | profile views | 12 |
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Jan 20 |
revised |
How does ambient/room temperature compare to fermentation temperature? added 208 characters in body |
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Jan 20 |
answered | Is there a problem if one forgets to sanitize caps? |
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Jan 20 |
answered | How does ambient/room temperature compare to fermentation temperature? |
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Jan 19 |
comment |
Why do my airlocks lose liquid? I play the "one for you, one for me game" when I'm pouring a shot into my airlock... it's the single best reason to use vodak! |
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Jan 19 |
comment |
Is homebrewing beer legal in Ontario Canada? +1 brewchez -- just because it's legal to buy the supplies doesn't make it legal to produce the product. |
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Jan 19 |
comment |
Ever brew Kombucha? +1 for keeping beer and kombucha away from one another. Kombucha doesn't use a particular yeast, and some that are common in it (such as Brettanomyces) aren't desirable in (most) beers. Sharing equipment, or allowing kombucha near raw wort could lead to some very strange results. |
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Jan 12 |
revised |
Why do my airlocks lose liquid? added 1 characters in body |
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Jan 12 |
answered | Why do my airlocks lose liquid? |
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Jan 6 |
answered | What is the best beer to make for a spouse who prefers sauvignon blanc? |
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Jan 5 |
comment |
Small Space & Apartment Brewing: The Chill ...you can also consider adding salt to the ice bath to drop the termperature even further chemically. You'd want to be careful doing this with an aluminum kettle as the salt may corrode it. |
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Jan 5 |
comment |
Small Space & Apartment Brewing: The Chill When using an ice-bath you'll get the most efficiency by keeping both the wort and the water moving; and by keeping the wort vessel an inch or so off the bottom of the sink. |
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Jan 5 |
answered | Small Space & Apartment Brewing: Fermentation |
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Jan 5 |
comment |
Small Space & Apartment Brewing: Fermentation If you have your carboy in a larger vessel, with sand packed between, then you can just-add-water and turn it into an evaporative cooler as well. Water added to the sand will evaporate and cause a cooling effect--the trade-off to consider is that it also adds humidity to the air. Overall though it should perform well during hot days, for control you could consider a continuous-drip line into the sand at an adjustable rate. |
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Dec 31 |
comment |
Reusable Beer Label @jennyfofenny -- good call; I'm tempted to try this myself on a case of swing-tops |
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Dec 30 |
comment |
What is the Maillard reaction, and why should I care what a duck thinks? a very nice augmentation indeed |
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Dec 29 |
answered | What is the Maillard reaction, and why should I care what a duck thinks? |
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Dec 27 |
accepted | Critical Steps to follow for any homebrew beer recipe or process |
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Dec 27 |
accepted | How to measure wort oxygenation |
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Dec 19 |
accepted | Using different types of honey |
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Dec 17 |
asked | Using different types of honey |
