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seen Apr 12 at 4:07

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accepted Can I rescue a batch that may not have had enough water at its start?
Oct
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accepted What is the danger zone for overcarbonating and making bottle bombs?
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Nov
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comment How can I permanently mark my carboys?
yep, the outside gets cleaned too--there's usually dust and some dried on wort
Nov
28
comment What's a good small-batch fermentation vessel?
Sure you could--there's two small notches in the "keg" that prevent it from sealing. Fill the notches, add a rubber gasket to the lid, and install an airlock. IMO it's not necessary, but it wouldn't be much effort if you really wanted it.
Nov
28
answered Does anybody know about Chemipro Acid?
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accepted How can I permanently mark my carboys?
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24
awarded  Revival
Nov
23
accepted What are the steps in recapping overcarbonated beer?
Nov
23
answered What are the steps in recapping overcarbonated beer?
Nov
23
asked How can I permanently mark my carboys?