24,520 reputation
33199
bio website brew-dudes.com
location Massachusetts
age 41
visits member for 5 years, 2 months
seen Feb 24 at 19:48

Homebrewer for 12 years as of 2010, all grain for last 6 years. Favorite styles are primarily English session beers and sour ales.

I also love the great outdoors. Hiking, paddling, camping and fishing.

Check out my beginners blog at http://www.brew-dudes.com


Feb
24
revised Water For Robust Porter
added 1 character in body
Feb
24
revised On using a stainless steel tea bag to hold the hops while boiling
added 1 character in body
Feb
17
revised On using a stainless steel tea bag to hold the hops while boiling
deleted 7 characters in body
Feb
3
revised How can I get beer out of a keg without CO2?
added 1 character in body
Jan
8
revised What does a 0 minute boil time mean?
deleted 8 characters in body
Dec
12
revised Can I deal with diluted amounts of preservatives and still get good hard cider?
added 1 character in body
Dec
10
revised Why would one batch of beer, brewed the same as the second, be more bitter?
added 231 characters in body
Dec
3
revised What happens if beer ferments below the optimum temperature?
added 1 character in body
Nov
10
revised Cider fermentation stuck/stopped
edited body
Nov
6
revised Is this pressure release valve missing a pull ring?
added 579 characters in body
Nov
5
revised Is this pressure release valve missing a pull ring?
edited title
Oct
29
revised Which temperature do I ferment at: the recipe's temp or the yeast's recommended temp?
edited body
Oct
23
revised What yeast is in White Labs WLP080 Cream Ale Blend?
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Oct
23
revised anyone know where good tutorials are for starting to brew lager
grammar, spelling
Oct
23
revised What are some alternatives to hops?
added 3 characters in body
Oct
20
revised What is the proper way to maintain temperature in a water cooler Mash tun by adding hot water?
deleted 1 character in body
Oct
15
revised Why were we able to make alcohol with little cleanliness and no sanitizer?
added 1 character in body
Oct
14
revised Can you load less than 1.3 gallons into the Tap-A-Draft system?
deleted 1 character in body
Oct
8
revised What is the smell from growing beer yeast and is there any adverse effects from the odor/fumes
added 1 character in body
Oct
7
revised Wine Kit (extract) Secondary
added 50 characters in body