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22h
revised Good food-grade electric pump for transferring wort?
grammar and cleaning up formatting
Apr
12
revised My yeast won't ferment
added 3 characters in body
Apr
11
revised Is submerging bottles in boiling water a good method of sanitization?
edited title
Apr
4
revised alcohol-content wiki excerpt
added 73 characters in body
Apr
4
revised force-carbonation wiki excerpt
'infusing CO2' alone can also imply just bubbling it through solution.
Apr
1
revised Baker's Yeast and distillation?
deleted 2 characters in body
Mar
31
revised kits wiki excerpt
added 15 characters in body
Mar
29
revised What is the highest OG which is still fermentable?
edited body
Mar
28
revised Dry hopping do's and dont's?
added 10 characters in body
Mar
23
revised Hard cider funky taste
added 9 characters in body
Mar
23
revised Hard cider funky taste
spelling
Mar
15
revised My beer is at the fermenting stage but it is not vigorously bubbling
added 3 characters in body
Mar
15
revised My beer is at the fermenting stage but it is not vigorously bubbling
added 6 characters in body
Mar
8
revised What are good cooling times for immersion wort chiller?
deleted 1 character in body
Mar
2
revised Accidentally made blueberry wine - but is it safe?
added 1 character in body
Feb
28
revised First brew question
deleted 2 characters in body
Feb
28
revised Brewing with Molasses
added 1 character in body
Feb
26
revised Campden and Pectic enzyme
edited body
Feb
19
revised What malt should I use to get a red beer?
added 12 characters in body
Feb
19
revised What malt should I use to get a red beer?
added 26 characters in body